Olga Mitrović

Olga Mitrović
Dr Olga Mitrović
Principal Research Fellow

Function: Researcher in the Department for Fruit Processing Technology

Scientific position : Principal Research Fellow

ORCID: 0000-0002-3604-8108

еNAUKA: Profilе

Language skills: English

E-mail:  E-mail



PhD in biotechnical sciences (technological engineering). University of Belgrade – Faculty of Agriculture, 2012.

BSc in agriculture for conservation and fermentation technologies. University of Belgrade – Faculty of Agriculture, 1987.

Research interests

Technology of fruit drying (plum).

Fermentation technology, technology of fruit brandies production.

Study on the chemical composition, bioactive compounds and antioxidative capacity of fruits and fruit products.

Projects in the past 10 years

Ministry of education, science and technological development of the Republic of Serbia
  1. TR–31093 – Influence of the variety and growing conditions on the content of bioactive components of berries and stone fruits and obtaining biologically valuable products with new and improved technologies (2011‒2015) – researcher.
  2. TR–20013A – Development and study of newly bred fruit genotypes, and introduction of modern biotechnologies of fruit growing and processing (2008‒2010) – researcher.
  3. TR–6882B ‒ Creation, selection and examination of fruit genotypes with better biological and production characteristics (2005–2007/08) – researcher.
International projects
  1. The sustainable improvement of European berry production, quality and nutritional value in changing environment: strawberries, currants, blackberries, blueberries and raspberries (EUBERRY), FP7 program (2011–2014) – researcher.

Membership in science and professional associations

Scientific Pomological Society of Serbia.

Other activities

Member of the Scientific council of the Fruit Research Institute, Čačak